Our Core Beer Range

Brouwerij Huyghe: Pilsner



4.2% • Tap

A wonderful Belgium Pilsner and our house beer made for us by the brewers behind Delirium.

Brouwerij Huyghe: Delirium Tremens / Nocturum / Red / Christmas


Strong Blonde / Dark / Red / Red

8.5% / 8.5% / 8.0% / 10.0% • 330ml Bottle

Tremens: Malty blond beer, lightly hopped and several world best beer awards. Warming alcohol flavour lingers.

Nocturnum: Dark brown, notes of chocolate, caramel and mocha. Spice can be detected also coriander.

Red: Deep dark red colour providing a delicate fruity scent of cherries and almond, balanced off with a sweet & sour flavour.

Cloudwater Brewery: Manchester


DIPA / IPA / Lager / Pale Ale

4-11% • 440ml Can

New Stock arriving every month. Check our social feeds for the latest arrivals

La Trappe: Witte / Puur / Blond / Dubbel Tripel / Quadrupel


Wheat / Organic Ale / Blonde Ale / Dark Abbey Tripel / Abbey Quadrupel

5.5% / 4.7% / 6.5% / 7.0% / 8.0% / 10.0% • 330ml Bottle

Witte: The only Trappist wit in the world, has a citrus, peach & apricot aroma and spice to boot refreshing and smooth.

Puur: La Trappe PUUR is an easily drinkable, fresh, hoppy, light Trappist ale. Only top-grade organic ingredients are used to brew this ale.

Blond: Sweet and fruity aroma, leading to a spice and bitter sweet taste.

Dubbel: Aroma of caramel, vanilla and roasted chocolate and the subtle taste of dates and honey & dried fruit, light bitterness.

Tripel: A Dutch Trappist bier, punchy fruit esters and a rich malt body ending, dry and bitter.

Quadrupel: Notes of vanilla and banana and the taste of dates, raisins & caramel. Malty, sweet and slightly burnt. Intense and warming.

Chimay: Blue / Rouge / White


Strong Brune / Abbey Dubbel / Abbey Tripel (Pale)

9.0% / 7.0% / 8.0% • 330ml Bottle

Blue: Sweet aromas of fruit then yeast esters, taste to follow of caramel, roasted malt and more fruit with a little spice. Warming.

Rouge: Rich red colour with an apricot and cherry aroma.

White: Hazy appearance plus balance of hops and yeast on the nose produces a muscat and raisin aroma.

Deus: Brut de Flanders


Champagne Beer

11% • 750ml Bottle

Brewed in Belgium and then fermented in champagne (France). A smooth mouth feel with a lemon an ester bouquet.

Brouwerij Van Steenberge N.V.: Piraat / Gulden Draak


Strong Dark Ale

10.5% / 10.0% • 330ml Bottle

Piraat: Fruity, spicy aroma and the complexity shines through the whole beer with a moderate low bitterness.

Gulden Draak: Two fermentations, the second with wine yeast. Flavours include prunes, honey, spice, cloves and rich fruit with an alcoholic warmth.

Früh: Kölsch



4.8% • 500ml Bottle

Style only brewed in Cologne, top fermented ale which is then Largered (cold stored). Malt sweet, bready & hop bitterness.

Hacker-Pschorr: Müncherner Gold


Helles Lager (Pale Lager)

5.5% • 500ml Bottle

Brewing since 1417, following the traditional purity law (Reinheitsgebot). The Gold is bitter, aromatic and medium bodied.

Rodenbach: Grand Cru


Sour Beer

6.0% • 330ml Bottle

1/3 young and 2/3 old beer blended then aged in oak. Fruity oak flavour and a lactic acidity, likened to wine. A Belgium masterpiece.

Verhaeghe: Duchesse de Bourgogne


Sour Red / Brown

6.2% • 330ml Bottle

Aged in oak this beer is known as the burgundy of Belgium. A blend of 8 and 18-month-old ales, very sour and complex.

Zot: Blonde


Blonde Ale

6.0% • 330ml Bottle

A best seller in the Belgium range we stock. Great head retention and a citrus aroma with a smooth mouth feel.

Harviestoun: Ola Dubh 12


Sherry Cask Old Ale

8.0% • 330ml Bottle

Rich Worcester sauce and leather like aroma, the taste is of chocolate, peat, hints of oak and dark fruit with a bitter finish.

Hofbräuhaus München: Dunkel


Dunkel (Dark Lager)

5.5% • 500ml Bottle

Dark lager beer with toasted toffee and bready notes and a restrained bitterness.

Hopf: Helle Weiβe

Hefeweizen (Cloudy Wheat Ale)

5.5% • 500ml Bottle

Typical wheat bier aroma fruity with a yeast haze, Its Unique Characteristics are thanks to Hopfs own pure yeast culture.

Kasteel: Rouge


Cherry Fruit Beer

8.0% • 330ml Bottle

A blend of Kasteel Donker beer and Cherry liquor. Sweet and medium bodied.

Kriek: Oude Geuze Mariage Parfait / Boon / Framboise


Geuze Lambic / Cherry Lambic / Raspberry Lambic

8.0% / 4.0% / 5.0% • 375ml Bottle

Geuze: Tart, refreshing, sparkling dry. Tremendous experience and a high quality Lambic.

Kriek: Slightly sweet to taste due to the real cherries used and a fragrance of sour cherries and almonds from the kernel.

Framboise: 25% Raspberry, 5% cherry make up this Lambic beer (spontaneous fermentation). Sweet and sour, a delicious beer all year.

Pauwel: Kwak


Belgian Strong

8.4% • 330ml Bottle

Amber in appearance, sweet malt flavour, full bodied beer served in a quirky authentic glass and stand.

Lindermans: Kriek


Cherry Sour Lambic

3.5% • 250ml Bottle

Smooth, rich cherry flavoured bier, sweetness on the nose with a sweet Morello taste and sour finish.

Meantime: India Pale Ale



7.4% • 750ml Bottle

Heavily hopped with Goldings and Fuggles from Kent to re-create this famous style more in tune with how it used to be

Mongozo: Banana / Pilsner / Coconut


Fruit Beer / Gluten Free Pilsner / Fruit Beer

3.6% / 5.0% / 3.6% • 330ml Bottle

Banana: A quirky beer more in tune with a banana milkshake if it weren’t for the carbonation.

Pilsner: Pilsner beer gluten free. Offering the full floral, spice and herbs. Organic and Fair Trade.

Coconut: If you wish, this beer can be served in a coconut and why not, this is a sweet wheat beer with plenty of coconut flavour.

Brasserie d’Orval: Orval


Golden Ale

6.2% • 330ml Bottle

Trappist style, Orval is a golden colour, characterized by a fresh hop bouquet, fruity esters and pronounced bitterness.

Paulaner: Hefe-Weizen Naturtrub / Hefe-Weizen Dunkel / Münchner Hell


Hefeweizen (Wheat Ale) / Dark Beer / Pale Lager

5.5% / 5.0% / 4.9% • 500ml Bottle

Naturtrub: Banana on the nose and hints of pineapple and mango. A perfectly balanced wheat bier and Germany’s No.1 Hefeweizen.

Dunkel: Mahogany brown offering a roasted aroma with hints of dark chocolate

Münchner Hell: The no.1 selling Bavarian beer. Helles is the style Germans brewed to rival Pilsner, this starts malty sweet but drys out as the lovely hoppy, malty and biscuit backbone takes over.

Pressure Drop: Wu Gang Chops the Tree / Bosko


Hefeweizen (Weat Beer) / Retro American IPA

3.8% / 6.5% • 330ml Bottle

Wu Gang: A real thirst quencher, hazy beer due to the wheat, with herbal tones and hints of clove, citrus and banana.

Bosko: Pine on the nose with sweet tropical fruit and spice that follows into the taste, very well-balanced malt profile.

Brasserie Dupont: Saison Dupont


Saison (Seasonal Pale Ale)

6.5% • 330ml Bottle

Un-filtered beer so expect haze but this is the king of Saisons and offers a complexity and balance of fruit and bitterness.

St. Bernadus: Tripel / Pater 6 / Wit / ABT12


Abbey Tripel / Abbey Dubbel / Witbier / Quadrupel

8.0% / 6.7% / 5.5% / 10.0% • 330ml Bottle

Tripel: A beautiful pale ale with a fruity aroma and hints of Orange and honey to taste.

Pater 6: A beautiful Moorish dubbel offering similar notes to the ABT12 but lighter with its raisin and candied fruit notes.

Wit: A fine refreshing wit bier, orange and coriander and a honeyed backbone with spice bitterness, best wit in Belgium.

ABT12: Quadruple style, brewed and mirrored on the famous Westvleteren 12 this is regarded as one of the best beers in the world.

Brasserie Rochefort Belgium: Trappistes Rochefort 6 / 8 / 10


Strong Brune / Strong Dark / Quadrupel

7.5% / 9.2% / 11.3% • 300ml Bottle

6: Lighter body than the other two Rocheforts, reddish hue, offering a herbal aroma and flavour which develops into a deep fruitiness.

8: Trappist beer offering dried fruit flavour with undertones of fig, balanced with a biscuit malty note and delicate spice.

10: Caramel, Molasses & fruit nose and then a rich plumb and Raisin flavour with notes of cocoa and caramel, strong warmth from the alcohol coincides with the bold body.

Westfale Belgium: Tripel / Dubbel


Abbey Tripel Pale Ale / Abbey Dark Ale

9.5% / 7.0% • 330ml Bottle

Tripel: A complex ale with a fruit aroma and delicate spice notes that work in harmony. The product of a secondary fermentation lasting five weeks. It is soft and creamy in the mouth, with a bitter touch.

Dubbel: Trappist beer offering ripe banana notes, fragrant fruit and esters with caramel and toffee matiness. Full body flavour that is fruity and slightly bitter, with a long, dry finish.

Schlenkerla: Rauchbier Märzen


Smoked Dark Ale

5.1% • 500ml Bottle

500-year-old plus recipe. A truly magnificent experience of campfire and smoked meats all in a glass. Bottom fermented. Seasonal Oak beer available when we can get it. Plus occasionally we have the Smokey Hells Lager.

Adnams: Dry Hopped Lager



4.2% • 330ml Can

Created using pilsner malt and Australian Galaxy hops, a crisp refreshing tropical fruit burst, a unique flavour for lager.

St Bernardus Belgium: Grottenbier Sante



6.5% • 330ml Bottle

Pleasant fruity aroma, balanced between bitter and sweet.

St Feullion: Grand Cru


Strong Ale

9.5% • 330ml Bottle

Grand Cru’s delicate nose is a veritable cascade of hoppy aromas with hints of fruitiness coupled with subtlety and sheer richness

De Halve Maan: Straffe Hendrick Tripel


Abbey Tripel

9.0% • 330ml Bottle

Bready sweetness and shedloads of stone fruit aromas from the yeast, it’s a complex beer that starts sweet and finishes with a fizzy herbal bitterness from the saaz hop.